Blue Ribbon Orchard Choice - Orchard Choice Mission Figlet has a average-calorie, high-carb, low-fat and low-protein content.
The food contains 57.32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Blue Ribbon Orchard Choice - Orchard Choice Mission Figlet has been given a composite ranking of 70, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 0% | |
Calories from Carbs | 96% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132.3 mg | 13.2% | Top 30% | High |
Iron | 2.2 mg | 12.2% | Top 10% | Very High |
Magnesium | 52.9 mg | 13.2% | Top 10% | Very High |
Phosphorus | 0 mg | |||
Potassium | 529.1 mg | 15.1% | Top 10% | Very High |
Sodium | 0 mg | |||
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.3 g | 19.1% | Top 30% | High |
Dietary Fiber | 11 g | 44.1% | Top 10% | Very High |
Sugars | 44.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 26 g 8.7%
Dietary Fiber 5 g20%
Sugars 20 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium 6% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 49
Protein 0.44 g | Carbs 11.5 g | Fat 0 g
Per 100g | Calories 55
Protein 0.5 g | Carbs 13.1 g | Fat 0 g
Per 100g | Calories 222
Protein 2 g | Carbs 52.4 g | Fat 0 g
Per 100g | Calories 61
Protein 0 g | Carbs 14.1 g | Fat 0.47 g
Per 100g | Calories 155
Protein 16.7 g | Carbs 10.8 g | Fat 5.4 g
Per 100g | Calories 50
Protein 4 g | Carbs 4.5 g | Fat 2 g
Per 100g | Calories 335
Protein 0 g | Carbs 83.8 g | Fat 0 g
Per 100g | Calories 363
Protein 0 g | Carbs 72.6 g | Fat 8.1 g
Per 100g | Calories 49
Protein 0.44 g | Carbs 11.5 g | Fat 0 g
Per 100g | Calories 55
Protein 0.5 g | Carbs 13.1 g | Fat 0 g